Low-Carb Chicken Zucchini Enchilada

This Low-carb Chicken Zucchini Enchilada is made with “zucchini tortillas” and it’s loaded with enchilada sauce, chicken and cheese. It’s also gluten-free and very flavorful! I’m going to start this post saying that I...

Low-Carb Raspberry Chocolate Cake

This Low-carb Raspberry Chocolate Cake is also gluten, sugar and dairy-free. It’s made with almond flour, coconut oil and milk and raspberries too. If you have a sweet tooth like me you’ll love this...

Balsamic Glazed Caprese Chicken

This One-Pan Balsamic Glazed Caprese Chicken is a low-carb recipe that is baked in a flavourful balsamic glaze. It’s also done in 35 minutes. This Balsamic Glazed Caprese Chicken is one of my current...

Garlic Parmesan Roasted Cauliflower

This easy Garlic Parmesan Roasted Cauliflower is a perfect low-carb side dish for any occasion. It’s well seasoned with garlic, black pepper, paprika and Parmesan. Cauliflower is a great veggie to have as a...

Mini Carrot Bundt Cake Recipe

This is the best healthier mini carrot bundt cake recipe ever. It’s very easy to make, perfectly spiced with cinnamon and nutmeg and delicious! Easter is right around the corner and I bet you’re...

Asparagus Stuffed Chicken Breast

This fast, easy and delicious Asparagus Stuffed Chicken Breast recipe is a perfect meal for your weeknight dinner and it requires only 4-ingredient. We all know that chicken breast (boneless and skinless) can sometimes...

Introducing The New Blog Design!

  The new blog design is finally here and I’m so excited to show you all the new features it has. Over the past few months, I’ve been working with the talented Lindsay of Purr Design, who is...

Spring Quinoa Salad Recipe

This Spring Quinoa Salad recipe is loaded with asparagus, peas, cucumber, red onions and with an easy and delicious homemade vinaigrette. We are about to launch our new blog design and I’m very excited!!!...

Garlic Butter Salmon in Foil Recipe

This Garlic Butter Salmon in Foil recipe is an ultra-easy dinner to make during your busy weeknights. It’s ready in less than 25 minutes and it’s delicious with salads and roasted veggies. I hope...