LET'S MAKE THIS RECIPE:

Skillet Garlic Butter Steak 

It’s naturally low-carb and the simple flavors are easy to pair with your favorite side dishes.

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– Strip steaks  – Olive oil – Kosher salt – Black pepper – Unsalted butter – Garlic cloves

What you need:

What you need: 

STEP 1

Place steak on a paper towel-lined cutting board and pat them dry with paper towels.

STEP 2

Season well all sides with coarse salt. In a skillet over medium heat, add olive oil. When the pan is near smoking, place the steaks in the skillet and cook for about 3 mins.

STEP 3

Reduce heat to medium-low, add butter and garlic. Flip the steaks again and tilt the pan to help the butter spread on the skillet.

STEP 4

Using a spoon, pour butter over the steaks.

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Transfer to plates. Let rest 5 minutes before slicing.

Free ebook: 

Swipe up to receive a copy of our ebook "Dinner: 15 Healthy Meals". The recipes are all gluten-free, low-carb, paleo and whole30!