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+ servings
Peanut Butter Chocolate Smoothie-6

Chocolate Peanut Butter Smoothie

Yield: 2 people
Prep Time:
5 mins
Total Time:
5 mins
This vegan and gluten-free chocolate peanut butter smoothie is very creamy, thick, rich, and absolutely tasty. It is made with only five ingredients!
Print Recipe
5 from 2 votes



  1. Add the bananas, coconut milk, cocoa, peanut butter, and agave to taste.
  2. Blend well until smooth for about 30 seconds or so.

  3. Taste to adjust flavor and serve immediately.

Recipe Notes

Adapted from Averie Cooks.
Course: Breakfast
Cuisine: American
Keyword: breakfast, smoothie

Nutrition Information

Amount per serving (1/2) — Calories: 325, Fat: 16g, Saturated Fat: 4g, Monounsaturated Fat: 1g, Sodium: 123mg, Potassium: 615mg, Carbohydrates: 49g, Fiber: 9g, Sugar: 26g, Protein: 9g

If you make this recipe, follow @primaverakitchen on Instagram, snap a photo and hashtag it #primaverakitchen. I'd love to see what you're making!

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