This Strawberry Coconut Chia Pudding is the easiest, healthy recipe ever. It is made with chia, coconut milk, and strawberry! Gluten- and dairy-free!
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In a medium bowl, combine the chia seeds and coconut milk together. Stir very well to avoid any chunks.
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Add the agave and vanilla extract. Mix everything very well.
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Using a plastic wrap, cover the bowl and refrigerate for about 4-5 hours.
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When the chia pudding is ready to be served, puree the strawberries in a food processor.
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Mix the pureed strawberry and chia pudding together.
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In small glasses (or dessert dishes), pour the chia pudding and top with coconut flakes and strawberries.
Course:
Dessert
Cuisine:
American
Keyword:
dairy free, dessert, gluten-free, healthy, low-carb, paleo, Snacks, Special Diet, vegan, vegetarian
Nutrition Information
Amount per serving (1/2) — Calories: 174, Fat: 9g, Saturated Fat: 3g, Polyunsaturated Fat: 4g, Sodium: 35mg, Potassium: 120mg, Carbohydrates: 17g, Fiber: 8g, Sugar: 8g, Protein: 5g