Cheese Platter
Cheese Platter or charcuterie board can be the star of any holiday gathering. With a wide variety of cheese, meat, fruits, bread and crackers, it’s versatile and delicious. Even better, they're fun and easy to make! Learn how to build a simple cheese board for your parties.
Servings 10 people
Calories 261kcal
Ingredients
- Ingredients
Cheeses
- Aged cheddar cut in cubes
- 1 - 2 brie I used one from Canada and another from France
- Smoked Gouda
- Parmesan
- Boursin
Crackers and Crostini
- Gruten-free crackers
- Low-carb crackers
- Regular crackers
- Toasted baguette sliced
Meats and Charcuterie
- Salami
- Smoked ham
- Canadian ham
Fruits and others
- Grapes
- Fig
- Raspberry
- Cranberry
- Green olives
- Fresh rosemary for garnish
Instructions
- Follow the step-by-step photos below in this post to assemble all ingredients on your cutting board, baking sheet, slate board or platter. Enjoy!
Video
Notes
- Use this list as a general guide. – these are the ingredients we used to build this exact cheese plate, but don’t be afraid to mix it up using your favorite snacks and cheeses or anything you have on hand!
- Always wash and dry the fruit before cutting them.
- Try to have a variety of crackers to serve with the cheese boards as the different types of cheeses require different types of crackers (ie more flavourful crackers vs more mild crackers).
- To store: Store leftovers in separate airtight containers in the fridge.
Nutrition
Serving: 1/10 | Calories: 261kcal | Carbohydrates: 18g | Protein: 14g | Fat: 15g | Cholesterol: 22mg | Sodium: 524mg | Potassium: 142mg | Fiber: 2g | Sugar: 7g