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overhead view of a plate of Parmesan Brussels Sprouts Salad
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Parmesan Brussels Sprouts Salad

Simple and delicious, this Parmesan Brussels Sprouts Salad is the perfect crisp green salad to go with your next meal! This fresh Brussels sprouts are paired with parmesan and a citrus dressing is makes minutes to put together and doesn’t require any fancy ingredients!
Course Side Dish
Cuisine American
Keyword brussels sprouts, brussels sprouts salad
Prep Time 10 minutes
Cook Time 0 minutes
0 minutes
Total Time 10 minutes
Servings 6 people
Calories 250kcal

Ingredients

FOR THE SALAD

  • 1 lb brussels sprouts trimmed, halved and chopped
  • 1 cup coarsely grated or chopped Parmesan

FOR THE DRESSING

Instructions

  • In a large bowl add chopped brussels sprouts and Parmesan. Mix well to combine.
  • Combine all the ingredients for the dressing in a medium mason jar. Close with the lid and shake well.
  • Drizzle the salad with the dressing and toss well.
  • Top with slices of Parmesan cheese before serving.

Nutrition

Serving: 1/6 | Calories: 250kcal | Carbohydrates: 8g | Protein: 8g | Fat: 23g | Saturated Fat: 3g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 13g | Sodium: 274mg | Potassium: 303mg | Fiber: 3g | Sugar: 2g