LET'S MAKE THIS RECIPE:

Baked Meatballs Casserole

It’s a classic comfort meal but is low carb so you don’t feel weighed down after eating it. It’s delightfully cheesy, saucy, and bursting with flavours.

Why you will love this recipe?

– olive oil – ground beef – almond flour – parmesan cheese – parsley – 1 large egg – spices – Salt and black pepper – tomato sauce – Mozzarella cheese

What you need:

STEP 1

Preheat oven to 350 degrees F. In a skillet, add olive oil. Add red onions and season with salt and pepper. Sear until golden for about 3 minutes per side.

STEP 2

Combine ground beef, almond flour, parmesan, parsley, egg, spices, salt and black pepper and the onions in a large salad bowl. Mix all together. 

STEP 3

Use a small cookie scoop to form the meatballs all the same size.

STEP 4

Place the meatballs in the prepared casserole dish. Bake them for 15-20 mins.

STEP 5

Remove the meatballs casserole from the oven and drain the grease. Top with the tomato sauce and shredded cheese.

STEP 6

Place the meatballs casserole back in the oven. Bake for an additional 5 minutes until the cheese has fully melted.

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Garnish with fresh chopped parsley.

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