LET'S MAKE THIS RECIPE:
Baked Meatballs Casserole
It’s a classic comfort meal but is low carb so you don’t feel weighed down after eating it. It’s delightfully cheesy, saucy, and bursting with flavours.
Why you will love this recipe?
– olive oil – ground beef – almond flour – parmesan cheese – parsley – 1 large egg – spices – Salt and black pepper – tomato sauce – Mozzarella cheese
What you need:
STEP 1
Preheat oven to 350 degrees F. In a skillet, add olive oil. Add red onions and season with salt and pepper. Sear until golden for about 3 minutes per side.
STEP 2
Combine ground beef, almond flour, parmesan, parsley, egg, spices, salt and black pepper and the onions in a large salad bowl. Mix all together.
STEP 3
Use a small cookie scoop to form the meatballs all the same size.
STEP 4
Place the meatballs in the prepared casserole dish. Bake them for 15-20 mins.
STEP 5
Remove the meatballs casserole from the oven and drain the grease. Top with the tomato sauce and shredded cheese.
STEP 6
Place the meatballs casserole back in the oven. Bake for an additional 5 minutes until the cheese has fully melted.
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Garnish with fresh chopped parsley.
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