LET'S MAKE THIS RECIPE:
Garlic Buter Baked Tilapia
Swipe up and sign up to receive new recipes, plus get a FREE e-cookbook when you subscribe!
Before we make this recipe, sign up!
– melted butter – parsley, onion powder – paprika – garlic cloves – lemon juice – 4 fillets of tilapia – Salt and black pepper
What you need:
Season tilapia with salt and pepper, to taste and place onto the prepared baking dish.
In a small bowl, whisk together butter, parsley, onion powder, paprika, garlic and lemon juice.
Pour the butter mixture over the tilapia fillets.
Place into oven and bake for about 10-12 minutes or until tilapia flakes easily with a fork.
Swipe up to make this recipe!
Serve immediately with rice, cauliflower rice, mashed potato, mashed cauliflower or roasted veggies.
Swipe up to receive a copy of our ebook "Dinner: 15 Healthy Meals". The recipes are all gluten-free, low-carb, paleo and whole30!