Cauliflower  Pizza Crust

RECIPE

"This pizza is amazing. I honestly think it  tastes better then the traditional pizza."

– Cauliflower, egg, oregano, garlic powder, salt and ground black pepper Topping: – Sugar-free tomato sauce – Mozzarella cheese – Parmesan cheese – Mushroom  – Pepperoni

ingredients

Health & Delicious

This Low-carb Pepperoni Cauliflower Pizza Crust is super flavorful and gluten-free.

Follow our easy-to-follow instructions to ensure success!

step-by-step instructions!

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Pulse the cauliflower florets in a food processor for about 25-30 seconds until it's a rice-like consistency.

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Place the cauliflower in a bowl and add the egg and seasonings. Using your hands combine everything and form a ball.

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Place the ball on a baking sheet and press the ball out to form a pizza shape and bake for 20-25 min..

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Remove from oven. Top with pizza sauce, cheese, pepperoni, and mushroom. Bake for 15 minutes more. Enjoy!

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