Raspberry Chia Pudding

RECIPE

"Those raspberries are plump and beautiful 😍"

– Chia seeds – Coconut milk – Maple syrup – Vanilla extract – Salt – Raspberries – Walnuts

ingredients

Healthy & Easy

This pudding is a delicious vegan and gluten free breakfast recipe

Follow our easy-to-follow instructions to ensure success!

step-by-step instructions!

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Combine the chia seeds and coconut milk  together and stir  to avoid any chunks. 

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Add the maple, vanilla, salt and mix everything well. Refrigerate for about 4-5 hours.

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After 4-5 hours, puree the raspberries in a food processor.

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Top the pudding with raspberries  and some walnut.

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