Raspberry Chia Pudding
RECIPE
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"Those raspberries are plump and beautiful 😍"
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– Chia seeds – Coconut milk – Maple syrup – Vanilla extract – Salt – Raspberries – Walnuts
ingredients
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Healthy & Easy
This pudding is a delicious vegan and gluten free
breakfast recipe
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Follow our easy-to-follow instructions to ensure success!
step-by-step instructions!
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Combine the chia seeds and coconut milk together and stir to avoid any chunks.
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Add the maple, vanilla, salt and mix everything well. Refrigerate for about 4-5 hours.
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After 4-5 hours, puree the raspberries in a food processor.
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Top the pudding with raspberries and some walnut.
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