Shrimp Asparagus

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"So delicious! I will be making this again and again!"

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– Shrimp – Kosher salt and black pepper – Red pepper flakes – Onion powder – Ghee butter or olive oil – Cloves garlic – Mushrooms – Asparagus – Parsley

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Healthy & Easy

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step-by-step instructions!

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In a bowl, add the shrimp, salt, pepper, red pepper flakes, and onion powder. Mix everything well.

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In a skillet, add olive oil or ghee butter over medium heat. Add garlic and sauté for 30 seconds.

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Add shrimp and sauté 1-2 minutes per side until cooked through. Remove them from the skillet and set to the side.

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In the same skillet, add olive oil along with mushrooms. Sauté for 5 min. Add the asparagus and cook until tender.

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Return cooked shrimp to the skillet and mix everything well to combine.

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Sign up here

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Ready to make this?

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