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5-ingredient Peach Salsa Recipe

Quick and Easy 5-ingredient Peach Salsa Recipe for you enjoy during the last weeks of summer.
Course Salad
Cuisine American
Keyword gluten-free, paleo, Salad, side dish, spring, summer, vegan, vegetarian
Prep Time 10 minutes
Total Time 10 minutes
Servings 4 people
Calories 52kcal


  • 2 cups peach pealed and chopped
  • 1 cup red onion chopped
  • ½ cup red bell pepper chopped
  • 1/4 cup jalapeno without seeds and chopped
  • 2 tablespoon lime juice
  • 1 tablespoon cilantro chopped (optional)
  • Salt and black pepper optional


  • In a large bowl, add all the ingredients and toss well to combine.
  • Serve immediately or keep it in the fridge for 30 minutes before serving. Enjoy!


Serving: 1/4 | Calories: 52kcal | Carbohydrates: 12.4g | Protein: 1.4g | Fat: 0.4g | Sodium: 41mg | Fiber: 2.4g | Sugar: 9.6g