Maple-Mustard Salmon
Get this easy-to-follow Maple-Mustard Salmon healthy recipe today. You need only 4 ingredients to to make this sweet and tangy flavourful dish.
Servings 3 people
Calories 227kcal
Ingredients
- 2 tbsp dijon mustard whole-grain
- 1 tbsp yellow mustard
- 1 tbsp maple
- Salt and freshly ground black pepper
- 6 slices of lemon for garnishing
- 1 tbsp chives chopped for garnishing
Instructions
- Preheat oven to 440 F degrees.
- Line a baking sheet with parchment paper.
- In a small bowl, whisk together Dijon mustard, yellow mustard, maple syrup, salt and pepper.
- Pour over salmon.
- Bake for about 15 to 20 minutes.
- Garnish with lemon and chives.
Nutrition
Serving: 1/3 | Calories: 227kcal | Carbohydrates: 9g | Protein: 33g | Fat: 10g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 73mg | Sodium: 246mg | Potassium: 628mg | Sugar: 5g