Carne Asada Tacos
These Carne Asada Tacos are loaded with tender marinated steak and homemade guacamole, topped with fresh onions and cilantro. This recipe is easy, quick, and so flavorful!
Servings: 6 people
Ingredients
- Carne asada
- Guacamole
- White onions chopped
- Cilantro chopped
- Corn tortillas
Instructions
- Make the carne asada and allow it to rest before slicing it into bite-size pieces against the grain.
- Get the toppings ready. While the steak cooks, chop the onions, roughly chop the cilantro, make the guacamole, and warm or toast the tortillas.
- Build the tacos. Fill the warmed tortillas with guacamole, chopped steak and top with onion and cilantro.
Notes
- This recipe is super versatile, so feel free to use whatever toppings you like!
- You can cook the carne asada on the grill or in a cast iron skillet.
Nutrition
Serving: 1/6 | Calories: 320kcal | Carbohydrates: 16g | Protein: 26g | Fat: 16g | Cholesterol: 68mg | Sodium: 546mg | Potassium: 547mg | Fiber: 3g | Sugar: 3g