One-Pan Sausage with Sweet Potato and Asparagus

This One-pan Sausage with Sweet potato and Asparagus recipe is all made in one-pan, which is great for cleaning up and it’s ready in 15 minutes.

One-Pan Sausage with Sweet Potato and Asparagus - This One-pan Sausage with Sweet potato and Asparagus recipe is all made in one-pan, which is great for cleaning up and it’s ready in 15 minutes.

This dish is one of the easiest dinners you can possibly make during the week for you and your family. I always make this one-pan sausage with sweet potato and asparagus recipe when I don’t have much time to make side dishes such as rice, quinoa, mash potatoes or salads. This is one-pan meal that is very filling especially because the sweet potato, which contains high amount of fibers and easier to digest than other types of potatoes.

One-Pan Sausage with Sweet Potato and Asparagus - This One-pan Sausage with Sweet potato and Asparagus recipe is all made in one-pan, which is great for cleaning up and it’s ready in 15 minutes.

Of course if you don’t have sweet potatoes or asparagus you can use any other type of veggies you have in your kitchen. But please watch the cooking time because some veggies cook faster than others. If you cook for longer than supposed to, the veggies will become soggy and nobody likes soggy veggies, right? I also suggest that you choose a good quality smoked sausage.

MY OTHER RECIPES

We all know that sausage can be full of salt and we don’t want that. I chose an organic smoked Canadian sausage because it is made with good quality meat and has less sodium. Another tip is that the sausage has to be smoked because if you use a fresh Italian sausage for example it won’t cook in 15 or 18 minutes. It will need at least 40 minutes to be cooked though. Sure, you can use this type of fresh sausage, but you will need to cook the veggies separately.

One-Pan Sausage with Sweet Potato and Asparagus - This One-pan Sausage with Sweet potato and Asparagus recipe is all made in one-pan, which is great for cleaning up and it’s ready in 15 minutes.

Now, the most important tip to make this ultra-easy one-pan sausage with sweet potato and asparagus perfect is to cut the sweet potatoes in small pieces and the same size, because you want that the veggies cook all at the same time. We all know that asparagus cooks very quickly. So, that’s why you need to cut the sweet potato in small cubes to make sure they will cook as fast as the asparagus. Also try to add the veggies to the baking sheet in a single layer. Enjoy!

One-Pan Sausage with Sweet Potato and Asparagus

This One-pan Sausage with Sweet potato and Asparagus recipe is all made in one-pan, which is great for cleaning up and it’s ready in 15 minutes.

Did you make this recipe?

Ingredients:

  • 1 bunch asparagus, cut in half
  • 300g (10 oz) smoked sausage, sliced
  • 300g (2 cups) sweet potato, diced
  • 2 tablespoons olive oil
  • 1 teaspoon thyme
  • 1 teaspoon oregano
  • ½ teaspoon paprika
  • Salt and fresh ground pepper
  • Fresh parsley (chopped) for garnishing

Directions:

  1. Preheat the oven to 400 degrees F.
  2. Line a sheet pan with foil or parchment paper.
  3. Add the sweet potato, asparagus and sausage on the sheet pan.
  4. Pour olive oil on the top of the sausage mixture and season with thyme, oregano, paprika, salt and pepper.
  5. Toss well to coat.
  6. Place in the oven for 15-18 minutes (If you prefer the asparagus more tender, you can place only the sausage and the sweet potato in the oven for 5 minutes and then add the asparagus).
  7. Remove from the oven and top with and top parsley.
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One-Pan Sausage with Sweet Potato and Asparagus - This One-pan Sausage with Sweet potato and Asparagus recipe is all made in one-pan, which is great for cleaning up and it’s ready in 15 minutes.