How to Make Crispy Roasted Green Beans

This tutorial on How to Make Crispy Roasted Green Beans helps you to make a quick and delicious vegetable side dish that adds color and nutritious to your meal!

Roasted Green Beans

Hey guys. It has been a week since I have posted a delicious recipe for you. I would like to apologize. Last week we (my husband and I) were on vacation and I thought I would have time to post from there, but unfortunately, time was so short and also the internet connection was limited on my phone. So sorry! We went to Las Vegas for a friend’s wedding.

Oh gosh … my husband and I had such a great time down there, especially because it was my first time in Vegas. What a fun place, guys!!! I confess I don’t like casinos much (my husband looooves them), but there are so many things to do other than gambling.

MY OTHER RECIPES

We went to the Jersey Boys musical, which was FANTASTIC! I really recommended this musical if you are planning to go to Vegas. The actor/singer has almost the same voice as Frankie Valli – the real singer from the Four Seasons.

Although I am only 32 years old (well … tomorrow I will turn 33 years old ;-)) I love their old songs because they are just so fun to dance to and they are a really good hit!! But, you can also watch the movie. It is really good too.

Baked Green Beans

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How to Cook Green Beans:

After vacation, you just want to cook something easy, but tasty, right? Well, at least I am like that. I know this recipe is so simple, but I promise it is worth it. This easy baked green beans add color to the meal and it’s a perfect crispy side dish to go with your favourite kind of protein!

How can we make them so crispy??? Here are some simple tips:

  1. The first tip is to place a jellyroll pan in oven for 10 minutes before you add the seasoned green beans. This is a great tip to avoid having soggy roasted green beans.

How to Cook Green Beans

  1. The other important tip for this recipe is to lay the green beans in a single layer on the jellyroll pan. If you don’t, the green beans may steam instead of becoming crispy.
  1. The last tip is to make sure every single bean gets coated. This avoids the green beans from drying out.

I am sure if you follow these simple and important tips you will have a very tasty and crispy roasted green bean dish. Want to browse all of my healthy recipe posts? Follow my Primavera Kitchen board on Pinterest!!! I also have a an awesome Healthy Fall Recipes board on Pinterest!!  

More Healthy Green Beans Recipes to Try:

How to make crispy baked green beans Primavera Kitchen

How to Make Crispy Roasted Green Beans

Yield: 4 people
Prep Time:
10 mins
Cook Time:
8 mins
Total Time:
18 mins
This tutorial about How to Make Crispy Roasted Green Beans helps you to make a quick and delicious vegetable side dish that adds color and nutritious to your meal!
Print Recipe
3.63 from 24 votes

Ingredients

Instructions

  1. Preheat oven to 425°.
  2. Place a baking sheet in oven for 10 minutes.
  3. In a medium bowl, place green beans and all the ingredients.
  4. Mix well everything together.
  5. Arrange green bean mixture in a single layer on preheated baking sheet.
  6. Bake for about 8 minutes or until crisp-tender.
Course: Side Dish
Cuisine: American
Keyword: dairy free, gluten-free, how to, low-carb, side dish, Special Diet, vegan, vegetarian, whole30

Nutrition Information

Amount per serving (1/4) — Calories: 118, Fat: 3.7g, Carbohydrates: 29.4g, Sugar: 12.7g, Protein: 7g

If you make this recipe, please don't forget to snap a photo and hashtag it #primaverakitchen. I really want to see!

This post contains affiliate links. For more information, please visit my disclosure page here.

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how to roast green beans