How about chilling out with this refreshing Caipirinha (Brazilian drink)? It is made with lime, sugar, ice, and cachaça. This is a light version with honey!
How about chilling out with this refreshing tropical cocktail? I thought it is a great way to watch the World Cup drinking this traditional Brazilian drink called Caipirinha. Are you tuning in to the World Cup? I am. How could I not enjoy soccer? I grew up in Brazil where everybody is COMPLETELY crazy for this sport. Soccer is not only a sport but it is considered an art by the Brazilians. That shows how much people down there love soccer.
In my home, I have the World Cup on all day. It’s exciting for me. I am getting sad already since it’s almost over. Of course, I am cheering for Brazil, but I’ve got to be honest, I wish Canada took its national soccer program more seriously and I would have two teams to cheer for 😉
So, want a fun way to celebrate this huge event with the national cocktail? Make Caipirinha, made with lime, sugar, ice, and cachaça, which is a sugarcane-derived product. The alcohol results from the fermentation of the sugarcane juice that is distilled. If I can explain quickly what cachaça is, I would say it’s a Brazilian version of rum. This drink is sold all over Brazil in pubs, restaurants, bars, parks, and beaches (yes, alcohol is allowed to be consumed at the parks and beaches). Also, there are many variations of this drink because instead of using cachaça, some people just use vodka or add different fruits like strawberry, kiwi, pineapple, and so on. When Caipirinha is made with vodka, people call this drink Caipiroska.
Subscribe for new recipes & a free e-cookbook
One last thing, I just would like to say that I tried to make this drink a little lighter and for this reason, I used one tablespoon of honey instead of two tablespoons of sugar like the traditional recipe calls for. But, if you prefer to make the traditional recipe, just go ahead and try it 😉 To balance things out, I usually like to enjoy Easy Nutritious Green Juice Recipe the next day.
Want to throw yourself a party to enjoy this caipirinha with? Try my Blender Brazilian Shrimp Pie and Mango Quinoa Salad then end off the evening with this caipirinha and homemade Raspberry Ice Cream! Don’t like raspberry? Here are 10 more healthy ice cream recipes for you to try instead!
Did you make a recipe? Tag @primaverakitchen on Instagram so we can find you!
This post may contain affiliate links. Please read our disclosure policy.
Caipirinha (Brazilian Drink)
Ingredients
Instructions
- In a small glass, add lime and honey.
- Using a pestle or a wooden spoon gently mash the lime and the honey together. Do not squeeze the lime too much.
- Add ice and the cachaça. Enjoy!
Tips
- When muddling the lime with the honey, be careful not to mash them too much or the lime may become bitter.
- After cutting the lime, remove the white pith as it will add bitterness to the drink.
- To store: You can make extra and store it in the fridge in an airtight container. Simply skip adding the ice until ready to enjoy.
Nutrition Information
Nutrition information is calculated using an ingredient database and should be considered an estimate.
I hope I inspired you to create a delicious drink in your own kitchen today.
If you like this recipe, please share with your friends and family. Do you want to taste more? Subscribe to my newsletter and follow Primavera Kitchen on Twitter, Pinterest, Google+, Instagram, and Facebook for all delicious recipes updates. As always, I really appreciate you stopping by.
Thanks for reading 😉
Kelly @ The Pretty Bee: Cooking + Creating says
This looks so light and refreshing! I love nice summery drinks like this on!
Olivia says
Thanks, Kelly! Glad you like it 😉
Liz says
Perfect cocktail for the World Cup (sorry about Brazil’s loss :()! These pack quite a punch but are so tasty!!!
Olivia says
Thanks, Liz. It was great bad but we can try again next World Cup 😉
Gayle @ Pumpkin 'N Spice says
What a great way to watch the world cup! This looks like the most refreshing drink for a hot, summer day. I wish I had a glass now, and it’s only 9am! 🙂
Olivia says
hahahha… Like my father-in-law says it is always 9pm somewhere in the world 😉
Julia says
No joke, NO JOKE, I LOVE caipirinhas and the first time I had one was in Chile. When I was in the Dominican Republic a couple of weeks ago, one of the bars I was hounding had caipirinha on the menu and I ordered it, but it came as a pre-mixed blended drink. WHAAA?! I about died. I just made some incoherent comment in Spanish and moved on to the next drink. Must try your recipe at home!!
Olivia says
hahahahha… so funny, Ju! Try it and send your feedback. I hope you like it 😉
Traci | Vanilla And Bean says
Hi Olivia! I’m not a World Cup fan, but I am a fan of this drink! Your pictures are beautiful and make me want to get in the kitchen now and make this (for an extra early afternoon drink!). This summer heat is calling for your recipe! Although I do not have any Cachaca on hand, would rum or vodka work as a sub? Thanks for the inspiration Olivia!
Olivia says
So glad I’ve inspired you to make this recipe. Yes, you can use rum or vodka. Both will work well 😉
Chris @ Shared Appetite says
I totally love the sound of this drink! It sounds perfect for summer!
Olivia says
Thanks, Chris! Glad you stopped by 😉
Consuelo - Honey & Figs says
Oh hello there! I’m so glad I just came across your blog – all of your recipes look perfect and your photography and layout are beautiful too :”) I love the sound of this drink, it seems soooo refreshing!
I hope you have a great day!
Olivia says
Thank you so much for your nice compliments, Consuelo. Your comment put the biggest smile on my face : ) Glad you like the recipe too 😉
Joanne says
An excuse to make a fun new-to-me cocktail and get my DRANK on?! I’m there!
Olivia says
Please, try it. You will enjoy a lot 😉
Sarah @ Running On Brie says
I’m seriously obsessed with caipirinhas…best summer drink ever. Too bad for Brazil the other day- but all the more reason to make a caipirinha…and maybe another one…and another one. Haha. Looks delicious!