A smoothie is a great way to start your day. It’s packed with protein and good fats and is easy to make and transport. 

If you love this smoothie, you’ll enjoy these too: Pomegranate Green Smoothie, Chocolate Smoothie, and Green Smoothie Recipe.

green keto smoothie in a tall glass with a straw
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Just dump all the ingredients into a blender to have a delicious breakfast or snack. It does contain peanut butter and almond milk, but you could replace that with sunflower butter and coconut milk to make it completely allergen-friendly.

Avocado gives it a smooth texture, and the bitterness of the kale is balanced by the almond milk and cinnamon.

milk, kale and avocado in a blender cup

Ingredients You’ll Need

Many commercial smoothies are packed with sugary fruits and yogurts. Thankfully, making your own is quick and easy.

I make this smoothie with kale, avocado and powdered peanut butter. Other options for keto-friendly ingredients are:

green keto smoothie in a tall glass with a straw

The Best Blender for Smoothies:

For sure to make a delicious smoothie, you need a good blender that can crush ice into a drinkable slush and cut through frozen fruits, nuts, and seeds well. One of my favorite ones is the NutriBullet. I use this high-speed blender almost every day to make my green smoothie. I love this one because it’s faster and stronger than the original. It’s simple to use and easy to clean.

Another one that I love is my Vitamix, and it’s the one item in my kitchen that gets used EVERY single day. It’s one of my favourite tools in the kitchen.

Now that you’ve got breakfast done and ready, you should check out this Instant Pot Chili Recipe or 30 Dinner Ideas You Can Make in 30 minutes for your next meal, and this Chocolate Bars Recipe for dessert this evening!

Avocado Green Smoothie

4.13 from 8 votes
Author: Olivia Ribas
Servings1 person
Prep Time5 minutes
Custom Time0 minutes
Total Time5 minutes
A avocado green smoothie is a great way to start your day. It’s packed with goodies for you and is easy to make and transport. 
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Ingredients  

Instructions 

  • Add all the ingredients to a high speed blender and puree for about 30 seconds.
  • Taste to adjust flavour and serve immediately.

Notes

Instead of almond milk, you can try soy milk, whole milk, coconut milk, or hemp milk.
To store: Try to drink this smoothie as soon as possible but you can leave it in the fridge for a day or so. Just mix it back together if needed.
To freeze: Freeze the smoothie or the ingredients for up to 3 months. 

Nutrition

Serving: 1g, Calories: 192kcal, Carbohydrates: 9g, Protein: 11g, Fat: 12g, Sodium: 168mg, Potassium: 740mg, Fiber: 8g, Sugar: 1g

Nutrition information is automatically calculated, so should only be used as an approximation.

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Olivia Ribas

Welcome

Hi, I'm Olivia


I’m so happy you’re here!! For the last 11 years, I’ve been sharing easy, quick, and family-friendly recipes like chicken, salmon, ground meat and pork chops (total reader favorites!), perfect for stress-free weeknight dinners made with fresh, seasonal ingredients.

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4.13 from 8 votes (6 ratings without comment)

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7 Comments

  1. robbie tradal says:

    Why do you recommend a protein powder with artificial flavors such as Adkins? There are others on the market that would be KETO friendly that contain a small ingredient list are organic and with truly natural ingredients. Just out of curiosity as all the other ingredients you suggest are all great.

    1. Olivia Ribas says:

      Thanks for pointing it out, Robbie. I actually don’t use it anymore and forgot to replace for the one I’m currently using now. I just fixed it on the recipe box.

  2. Sue says:

    Very tasty!

    1. Olivia Ribas says:

      Happy you liked it!

  3. kiki says:

    Hi my name is kiara so if you take away the carbs and fiber it would be 1 net carb

  4. Kelli says:

    Not a fan

    1. Olivia Ribas says:

      Sorry to hear that!